Name: Chicken Leek Pie
Ingredients: 3 chunks of chicken breast; 3 leeks; 2 mushroom boxes; 3 bay leaves; 1 white onion; 1 garlic teeth; 200 ml heavy sweet cream (30%+); 5 pieces spinach or box of kale or water cress; vegetable broth; Baking dough

Cooking is a form of art and there are many different types of cooking that you might find out. You can come to be a gourmet chef or you can just try to grasp the art of cooking good meals within your residence. Several work in the office use cooks, prep-cooks and supervisors that additionally oversee chefs. We hope this Chicken Leek Pie recipe can help make you a much better cook.

Chicken Leek Pie

You can cook Chicken Leek Pie using 10 ingredients and 11 steps. Here is how you cook that.

Ingredients of Chicken Leek Pie :

Prepare chunks of chicken breast.

Provide leeks.

You need mushroom boxes.

Use bay leaves.

Prepare white onion.

You need garlic teeth.

You need to prepare heavy sweet cream (30%+).

Use spinach or box of kale or water cress.

You need to prepare vegetable broth.

You need to prepare Baking dough.

Short Tips:

If you are cooking from a recipe, the most effective tip we will give you is to read through the whole thing all the way through before you start to cook. Not only will this assist you gain a far better understanding of what the final dish ought to look and taste like, you’ll also be able to ascertain that cooking utensil you need, as well as catch important instructions.

step by step :Chicken Leek Pie

Heat sliced mushrooms to narrow them.

Add sliced garlic and onion.

Add bay leaves.

Add leek sliced.

Add vegetable broth in a warm cup of water.

Add sweet cream.

Add kale or spinach.

Grill chicken breast in small chunks. Can add pepper and salt.

Mix it all up.

Pour to vessle. Cover in dough, brush with some milk.

Heat in oven, Y fan, 180 degrees. 30'.

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