29 The best Greek chicken pie family's new favorite!

If you are having difficulty recently in the kitchen when it concerns getting your cuisine just right, you are not the only one. Many people have all-natural cooking skill but not quite sufficient knowledge to cook with excellence. This Greek chicken pie recipe is a great start, very easy to prepare and delicious.

This Greek Chicken Pie Recipe is made from scratch with the crispiest homemade phyllo. And a creamy and flavorful filling made of bechamel sauce, colorful peppers, and fresh herbs. Look no further than this Greek chicken pie with Greek salad.

You need packet of filo pastry.
Provide margarine.
Prepare carrots (grated).
You need to prepare orange pepper (cubed).
Provide onion(cubed).
Prepare white mushrooms (sliced).
You need to prepare chicken thighs.
You need to prepare feta cheese (crumbled).
You need to prepare evaporated milk.
Use extra virgin olive oil.
Use corn flour.
You need to prepare black pepper.
Provide sea salt.

Short Tips:

Among the greatest things that you can do is to cook with family members or buddies. When you prepare with another person, you will be able to notice techniques that they execute and also will certainly have the ability to far better on your own as a chef. Speak with them to see exactly how their mind works, to boost your experience.

Boil the thighs in salted water until cooked to the bone. Let them cool and keep only the meat. Set aside a cup of the chicken stock produced..
Saute the pepper, carrots, onions and mushroom in a wok with all the olive oil. When tender, add the chicken stock , the corn flour and 2 out of the 6 tablespoons of evaporated milk. Reduce all liquids until a cream is formed. The add the chicken meat sliced and cook for another 2 to 3 minutes. At the end add the feta cheese and black pepper. Remove from heat..
Melt the margarine. Start brushing a cake tin with the melted margarine and then each filo sheet for half of the sheets of the pack. Add half of the creamy chicken filling. Add two more filo sheets and then the rest of the chicken filling. Top with the rest of the filo sheets brushing each with the remaining melted margarine. With the bruch, press all excess filo with the brush in an inward direction to the cake tin walls..
Bake for 25 minutes at 200oC. Then pour on the top the remaining 2 tablespoons of the evaporated milk. Bake for another 10 minutes..
Wait until the pie is slighly cooled before serving..

To make the poached chicken, put the chicken, carrot, celery, onion and peppercorns in a large Remove the meat from the chicken, discarding the skin and bones. Use your fingers to shred the. Greek chicken pie - Kotopita by Greek chef Akis Petretzikis. An authentic traditional Greek recipe for a super delicious chicken pie with country phyllo dough! Wash the chicken and place in a saucepan.

There are couple of activities as satisfying and rewarding as cooking. Not only can you flex your imaginative muscles, you can additionally supply delicious dishes for your household. Increasing your knowledge of food preparation is specific to enhance your time in the cooking area. Attempting Greek chicken pie recipe is a wonderful means to do just that.

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