If you are having problem lately in the kitchen when it concerns obtaining your food just right, you are not alone. Many people have natural cooking talent but not quite sufficient knowledge to prepare with excellence. This Bhuna mutton keema dish is a good start, simple to prepare and scrumptious.
Bhuna mutton keema
You Will Love It BBQ Mutton Qeema is a versatile and very tasty dish.
It is a spicy mutton mince recipe.
Masala keema recipe hopefully this recipe will bring taste to your dish as well, addition to this recipe you can also add potato or green peas.
You can cook Bhuna mutton keema using 23 ingredients and 8 steps. Here is how you do it.
Ingredients of Bhuna mutton keema :
You need to prepare mince beef / mutton – keema.
You need oil.
Prepare onion or 2 cup sliced onion.
Use medium tomatoes.
Provide lemon juice.
Prepare yogurt – (dahi),.
Provide butter.
You need to prepare Garnish.
Prepare jalapeno peppers – (darmiyani hari mirch), thick slices.
Use ginger – (adrak), julien.
Prepare fresh Coriander – (hara dhanya), chopped.
You need to prepare black pepper powder.
Use Spices.
Provide whole cumin – (sabut zeera).
Use coriander seeds – (sabut dhanya).
Provide chilli flakes – (kooti lal mirch).
Prepare – (laung).
You need black pepper – (kali mirch).
Use cinnamon stick – (dal cheeni).
Provide whole black cardamom – (bari elaichi).
You need to prepare green chilli paste.
Use garlic paste.
You need ginger paste.
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instructions :Bhuna mutton keema
Wash mince meat and put in a strainer to drain excess water, set aside.
Dry roast cumin and coriander seed together in a pan. Let it get cool, then make powder of it..
On medium heat add coriander and cumin powder, clove, cinnamon, cardamom, black pepper, red chilli flakes, ginger paste, green chilli paste and garlic paste. Fry for few seconds..
Add chopped tomatoes and salt, mix well and cover. Cook for 2-3 minutes..
Next, add mince meat, mix well and cover again. Cook for 12 minutes on medium heat..
Add whipped yogurt and lemon juice. Burn the excess water..
Add butter and fry (bhunna) qeema on medium high flame, until oil separates..
Add pepper powder, sliced jalapeno, fresh coriander and ginger slices for garnish..
How to make Mutton Keema: Heat oil in a kadai or pan and toss the onions in to it.
Microwave Bhuna Keema Recipe, Learn how to make Microwave Bhuna Keema (absolutely delicious recipe of This Microwave Bhuna Keema recipe is Excellent and find more Great recipes, tried.
Learn more about Bhuna mutton saalan, Delicious Bhuna Mutton Recipe, Bhuna Gosht Recipe. ,by vahchef sanjay thumma Bhuna Gosht is one of the most popular Indian mutton dishes.
Mutton or beef keema is very important in nutritional perspective.
Pakistani cuisine have a great range of spicy dishes include keema.
Take these Bhuna mutton keema recipe concepts and also utilize them and also maybe even experiment while you go to it. The kitchen area is an excellent location to try brand-new things with the right assistance.
If you find this Bhuna mutton keema recipe useful please share it to your good friends or family, thank you and good luck.
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