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31 Recipe Tasty Beef Kala Bhuna delicious and handy!

31 Recipe Tasty Beef Kala Bhuna delicious and handy!

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Many people like cooking and also think it makes the perfect relaxing hobby. A kitchen that is loaded with fresh food that scents tasty is certain to make any individual's state of mind a bit lighter. It can sometimes appear challenging, however, to pinpoint recipes that benefit you or suggestions that brings about an ultimately effective meal. Perhaps this Beef Kala Bhuna recipe is the one you are trying to find.

Beef Kala Bhuna

Beef Kala Bhuna Kala bhuna (Bengali: কালা ভুনা,Chittagonian: হালা ভুনো(Hala bhuno)) is a meat curry prepared from beef or mutton, originated in Chittagong, Bangladesh. Different types of spices are needed to prepare this traditional dish of Chittagong. Recipe Type: Beef & Mutton Dishes, Eid-ul-Azha, Meat Recipes, Pohela Boishakh's Recipe, Traditional Bangladeshi Recipes, Tags: Bangla recipe, Bangladeshi beef kalo bhuna, beef kala vuna, beef kalo.

You can cook Beef Kala Bhuna using 21 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Beef Kala Bhuna :

  1. You need Oil.
  2. You need Meat.
  3. Prepare Salt.
  4. Prepare Red Chilli Powder.
  5. Use Turmeric.
  6. You need to prepare Coriander.
  7. Use Garlic Ginger Paste.
  8. Provide Sliced Onion.
  9. You need to prepare Green chilli.
  10. Provide Mustard oil.
  11. Use Dark Soy Sauce.
  12. Use Mace.
  13. Use Cinnamon.
  14. Prepare Cardamoms.
  15. You need Black Pepper.
  16. Prepare Bay Leaves.
  17. Prepare Plain Yoghurt.
  18. You need Fried Onion.
  19. Provide Ghee.
  20. Prepare Onion Cube.
  21. Provide Kala Bhuna Masala Mix.

Short Tips:

You can remove the garlic smell from your hands by rubbing them for thirty secs on your stainless-steel stove before cleaning them. Garlic adds a delightful flavor to lots of recipes, however the distinct odor can remain on your hands. Utilizing this idea, you can appreciate your supper without your hands scenting highly of garlic.

step by step :Beef Kala Bhuna

  1. Add oil, meat, salt, red chilli powder, turmeric powder, coriander, garlic ginger paste, sliced onion, green chilli (4 pcs), mustard oil (2 tbsp), dark soy sauce, mace, cinnamon, cardamom, cloves, black pepper, bay leaves, plain yogurt and saute for 5-10 mins..
  2. Then add fried onion and cover it to cook for 3 hrs or you can put them inside a pressure cooker and cook for 20-30 mins. Once cooked then keep stirring until all water dries up..
  3. Heat oil in another fry pan, add mustard oil, ghee, onion cube, green chilli. Add cooked beef and stirring continuously..
  4. Next add kala vuna masala mix (raw cumin 1 tsp, nutmeg 1/4, mace 2 pcs, cloves 6 pcs, black pepper 1 tsp, green cardamom 6 pcs, cinnamon 3 pcs, yellow mustard seeds 1 tsp; Roast and grind all spice together)..
  5. Turn off flame and transfer to a serving plate. Garnish with fried onion. Serve with steamed rice or paratha or roti..

Beef Kala Bhuna is a famous recipe of al restaurant in Bangladesh. Beef curried with several dark colored spices to create the 'kala/black' color. It is prepared by Beef, onion,yogurt and oil. Enjoy our Beef Kala Bhuna and forget the ones you had so far. Beef kala bhuna is an authentic ,traditional recipe of chittagong.

Food preparation is a kind of art and also it requires time as well as technique to equal experience and knowledge in the field. There are many types of food preparation as well as also various sorts of food from various cultures. Apply what you've seen from Beef Kala Bhuna recipe it will certainly assist you in your food preparation ventures.

If you find this Beef Kala Bhuna recipe helpful please share it to your good friends or family, thank you and good luck.

31 Recipe Tasty Beef Kala Bhuna delicious and handy!
Collection 31 Recipe Tasty Beef Kala Bhuna delicious and handy! that are guaranteed to be delicious, Delicious and tasty


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