36 The best Custard delicious and easy to make.

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A type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat. Custard definition: Custard is a sweet yellow sauce made from milk and eggs or from milk and a powder. How To Make Custards, Creams, Dessert Sauces.

Use Milk.
You need custard powder(bnana flavoured).
Provide Sugar or to taste.
Use Coconut and jelly for garnishing.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to require it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

Take a bowl add custard powder and pour some milk and mix to make a smooth paste..
Now take a pan add milk and sugar bring it to boil..
Now add premixed custard paste in the boiling milk and heat for 2-3 minutes with continuous stirring..
Pour in a serving bowl, garnish with coconut and jelly. And refrigerate it for 1 hour..
Our delicious easy custard jelly is ready serve and enjoy.😋😍.

Custard is like a pudding, made from egg and milk. The coagulation of egg proteins thickens the milk during cooking. Though Custard is generally thought of as a dessert item, and sweet, there are also. Custard - A selection of delicious recipes for homemade custard. Custard has got to be the most popular dessert sauce in the UK.

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