Name: Brinjal Pakooray
Ingredients: 2 brinjal long; 2 cups baisan; 1 tsp Red chilli powder; 1 tsp crushed red chilli; 1/2 tsp haldi; 1 tsp bhuna dhania; 1 tsp bhuna zeera; 1/4 tsp meetha soda; 1 egg white only; 1 tsp salt; Chat masala to sprinkle

Cooking might be one of the earliest skills worldwide. That does not indicate that there are any kind of limitations to the expertise offered for the cook interested in boosting his/her abilities. Also the finest chefs, also specialists, can always find new dishes, approaches and also techniques to boost their kitchen area skills, so lets try this Brinjal Pakooray recipe, we hope you like it.

Brinjal Pakooray

You can have Brinjal Pakooray using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Brinjal Pakooray :

You need to prepare brinjal long.

Prepare baisan.

Use Red chilli powder.

Use crushed red chilli.

Provide haldi.

Provide bhuna dhania.

You need to prepare bhuna zeera.

Provide meetha soda.

You need egg white only.

Use salt.

You need Chat masala to sprinkle.

Short Tips:

Among the greatest points that you can do is to cook with relative or good friends. When you cook with another person, you will be able to pick up on techniques that they execute as well as will certainly have the ability to far better yourself as a chef. Speak with them to see exactly how their thought process functions, to elevate your knowledge.

instructions :Brinjal Pakooray

Seive baisan with meetha soda..

Add salt, red chilli powder, crushed red chilli, haldi, in baisan and make a batter..

Wash and cut brinjal circles with skin..

Apply salt and red chilli powder in brinjal..

Add zeera, dhania and egg white in baisan batter..

Dip brinjal in baisan batter and deep fry golden.

Serve with mint chutney..

Take these Brinjal Pakooray recipe ideas and also use them and maybe even experiment while you are at it. The kitchen area is a fantastic place to try brand-new things with the ideal aid.

If you find this Brinjal Pakooray recipe helpful please share it to your good friends or family, thank you and good luck.

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