36 Exotic Chicken Potato Croquettes Ramadan Special delicious and handy!

It's long been stated that the most effective means to a man's heart is through his belly. But males aren't the only ones who like a wonderful dish. Cooking is not just a technological skill, it's a life task that you use every day. Here, Chicken Potato Croquettes Ramadan Special dish to exercise and enhance your cooking skills and make you also better at it.

You should definitely try this Iftar Special recipe. It's one of the best recipes of Ramadan during Iftar. - Mix the chicken and potatoes before making it into round shapes. - Roll the croquettes in flour then in eggs and coat them in the bread crumbs. - Deep fry them in the cooking oil. Young Tunisians eat in secret despite Ramadan and lockdown.

Provide Boiled & peeled Potatoes (ubly aur chilye aloo).
You need pao almost Boiled and Shredded chicken (ublee Murghi ke reeshe).
Provide Medium Onion (piaz).
You need Medium Chopped Tomato (kata Tomatar).
You need Chopped Green chillies (Harri Mirchyn).
You need Chopped coriander leaves (taza kata dhanya).
You need Chopped green mint (kata podina) leaves.
You need Chopped fennel (kati saunf) leaves or fennel powder (pesi saunf).
You need Crushed red chillies (kuti Lal mirchyn).
Prepare tsps Salt (namak).
You need Crushed dry Coriander (Kuta sookha Dhaniya).
Provide tsps Roasted Cumin (bhuna zeera).
Provide tsps All spices (garam masala).
Use Turmeric powder (haldi powder).
You need + coating Egg (Andda).
Use Bread crumbs.
You need to prepare Oil : for fry.

Short Tips:

Some folks say a salad spinner is superfluous because they are bulky and type of annoying to wash, however if you have got space for a pot then you have room for a salad spinner. Not only will a salad spinner make washing herbs and greens a snap, it can easily dries them so much efficiently than towels may.

Mash boiled potatoes -Add boiled and Shredded chicken, salt.
Crushed red chillies, turmeric (haldi), all spices (garam masala).
Add roasted cumin seeds (bhuna zeera) ; coriander powder (dhany powder) and mix well.
Add chopped mint, chopped Onion, chopped green chillies.
I use fresh fennel leaves (saunf) of my kitchen garden ; add chopped fennel leaves (kati saunf), chopped tomato.
Add chopped coriander leaves ; egg and mix well.
Add bread crumbs ; mix well.
Give different shapes ; make about 40 -45.
Freeze for an hour.
Coat them with egg and then Bread crumbs ; can be freezed for one month.
Fry it on medium low flame untill golden brown... dish out.
Enjoy it with carry cumin Chutney.

When they are crisp and golden, remove with a skimmer spoon and place them on special absorbent paper for fried foods. Croquettes de pomme de terre légères sans friture pour snacks salés. Similar Recipes, Chicken Croquettes Chicken Mince Kabab Baked Chicken Nuggets Fried I love and adore croquettes, i have a special love for them. Because they are so easy to make and it Smash Potato Croquettes. Recipe with video instructions: Deep fried Nutella.

Since you have reviewed the Chicken Potato Croquettes Ramadan Special recipe, and you have the know-how that you need to do in the kitchen area. Get that apron out, dust off your blending bowls as well as roll up your sleeves. You have some cooking to do.

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