Name: Leche Flan
Ingredients: 1 dozen egg yolks; 1 can evaporated milk; 1 can condensed milk; 2 tsp vanilla extract; 1 tsp lemon juice (optional); 1 cup granulated sugar

Cooking could be one of the earliest skills in the world. That does not imply that there are any type of restrictions to the understanding readily available for the cook thinking about raising his or her skills. Even the finest chefs, even professionals, can constantly locate new recipes, approaches as well as strategies to improve their kitchen area abilities, so lets try this Leche Flan recipe, we hope you like it.

Leche Flan

To make Leche Flan you need 6 ingredients and 4 steps. Here is how you do that.

Ingredients of Leche Flan :

Provide egg yolks.

You need evaporated milk.

Use condensed milk.

Prepare vanilla extract.

Use lemon juice (optional).

You need granulated sugar.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to require it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

step by step :Leche Flan

Mix all the ingredients together..

Melt 2 to 3 tablespoons of sugar in a lianera until it's golden brown..

Pour the mixture into a lianera with melted sugar..

Stream it for 20 to 25 mins. Let it cool, then put it in the fridge overnight before serving..

There is constantly something brand-new to find out when it concerns food preparation as well as every cook's skill-set is open to improvement. This Leche Flan recipe is simply a few recipe concepts to help improve your cook's performance. There are a lot more excellent recipes around as well as great cooks maintain seeking them throughout their lives. Consistent understanding is the key to ever-improving food preparation abilities.

If you find this Leche Flan recipe useful please share it to your good friends or family, thank you and good luck.

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