Name: Curried Carrot and Plantain Fondant
Ingredients: Curry powder; Carrots; Potato; Onions; Green pepper; Plantain; Habanero; Chicken stock; Oil; Seasoning

Whether you are a college student simply starting your very own cooking experiments or a skilled chef with many dinner parties under your belt, there is always something new to learn about cooking. We hope these Curried Carrot and Plantain Fondant recipe and tips can help you in your kitchen tonight, and get used to wonderful home-cooked meals.

Curried Carrot and Plantain Fondant

To make Curried Carrot and Plantain Fondant you need 10 ingredients and 2 steps. Here is how you do that.

Ingredients of Curried Carrot and Plantain Fondant :

Use Curry powder.

Prepare Carrots.

Use Potato.

You need to prepare Onions.

Provide Green pepper.

Provide Plantain.

Provide Habanero.

Prepare Chicken stock.

Prepare Oil.

You need Seasoning.

Short Tips:

Sometimes all the dish needs is a squeeze of lime to take it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

instructions :Curried Carrot and Plantain Fondant

Wash and cut veggies. Cut plantain to 1inches..

Heat pan add oil and when hot sear plantain. Take out. Fry onions. Add the carrots, and fry a little. Pour stock and add seasoning. Add curry powder stir. Check taste and allow to boil. Drop back the plantain and cook for 5mins. Add the chopped green bells and habanero pepper. Serve hot..

Take these Curried Carrot and Plantain Fondant recipe ideas as well as utilize them and maybe even experiment while you are at it. The kitchen area is a great place to attempt brand-new things with the ideal aid.

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