Name: Curry Veggies and Rice
Ingredients: 1 onion, chopped; 2 large potatoes; 2 sweet potatoes; 2 Diced carrots; 1 bunch green and yellow beans; 1 large bell pepper diced; 1 stick green scallions; 1/2 cup spinach; 1 liter boiling water; 3 stick thyme; 1 tbsp salt; 1 tbsp Jamaican style curry powder; 3 clove garlic minced; 1/3 scotch bonnet pepper; 1 cup white rice; 4 tbsp Coconut Oil; 1 tsp Brown sugar; Flour; 2 piece Corn

Cooking might be among the oldest skills in the world. That does not mean that there are any type of limitations to the expertise offered for the chef interested in raising his or her skills. Also the finest chefs, also professionals, can always find new recipes, methods and also techniques to enhance their kitchen skills, so lets try this Curry Veggies and Rice recipe, we hope you like it.

Curry Veggies and Rice

You can cook Curry Veggies and Rice using 19 ingredients and 5 steps. Here is how you do that.

Ingredients of Curry Veggies and Rice :

You need to prepare onion, chopped.

Provide large potatoes.

Use sweet potatoes.

You need to prepare Diced carrots.

You need to prepare green and yellow beans.

You need large bell pepper diced.

Provide green scallions.

Provide spinach.

Prepare boiling water.

Prepare thyme.

You need salt.

Use Jamaican style curry powder.

Prepare garlic minced.

You need scotch bonnet pepper.

Prepare white rice.

Provide Coconut Oil.

Provide Brown sugar.

Provide Flour.

Provide Corn.

Short Tips:

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step by step :Curry Veggies and Rice

Heat coconut oil. Dice white onion and cook until its barely brown..

Add 1/2 to 1 litre of boiling water to pot until veggies are covered. Add potatoes , corn and sweet potatoes. Add a tablespoon of curry powder, minced garlic , salt, thyme and brown sugar. Boil on medium for about 10 min until potatoes are cooked. Stir occasionally. Add water if needed..

Add peas, bell peppers, scallions and spinach..

Add flour to thicken the water to a gravy. Add flour and water as needed..

Make rice separately. 2 cups of water to 1 cup of rice. Add a pinch of salt and pepper. Small dices of scotch bonnet if you're brave. Clove of garlic. Pinch of brown sugar. A little bit of scallions. Bring to a boil then simmer on med-low with lid coverd if it has a hole in it..

Take these Curry Veggies and Rice recipe suggestions and also use them and also maybe even experiment while you go to it. The kitchen area is a terrific location to try new points with the appropriate assistance.

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