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11 Recipe Yummy Fish roll healthy & tasty!

11 Recipe Yummy Fish roll healthy & tasty!

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There are numerous resources of information on cooking. Some info is geared in the direction of skilled cooks and except the typical individual. It can be confusing to wade through every one of the offered info. Luckily, this Fish roll recipe is easy to do and will offer you some great pointers. They will help anybody, also a newbie.

Fish roll

Fish roll Put the fish mixture in the middle of these pancakes and roll them out neatly. The roll should be tight and you should be able to remove the sheet of plastic. Then roll the fish in the parchment away from you so it is covered and can be place into the refrigerator.

To cook Fish roll you need 18 ingredients and 9 steps. Here is how you do it.

Ingredients of Fish roll :

  1. Provide Fish roll dough.
  2. Provide and 1/2 cup flour.
  3. Provide melted butter.
  4. Use egg.
  5. You need mixed spices.
  6. Use salt.
  7. Provide sugar.
  8. Provide water.
  9. You need to prepare Fish roll filling.
  10. Provide Mackerel fish.
  11. Use Onions.
  12. You need Seasoning.
  13. Prepare Salt.
  14. You need Vegetable oil.
  15. Prepare Curry.
  16. Use Thyme.
  17. Prepare Dry pepper.
  18. You need to prepare Scotch bonnet.

Short Tips:

If a recipe says to use a certain kind of pan, then use that pan. If you merely own one nonstick pan, the best tip we can provide you with is to wait for a decent sale at a kitchen shop, then purchase yourself a stainless steel pan and a cast iron pan. Additionally its good idea to exchange low cost nonstick pans each few years, as the coating can wear down over the years.

instructions :Fish roll

  1. Wash your fish and put in a pot, add salt, some seasoning cube and onions. Put water and cook for 10-15 mins..
  2. While the fish is cooking, let’s make the dough. Add all ingredients needed for the dough in a bowl and mix. The dough should be firm and not hard..
  3. Once fish is done, debone and flake it(remove the bones and shred d fish).
  4. In a pan, add oil then add onions and scotch bonnet. Stir fry for a minute.
  5. Add seasoning cube and dry pepper. Mix then add the flaked fish and stir fry for 3 mins. Then turn off heat.
  6. Divide dough into 10 pieces. Roll each piece and put your filling.
  7. Then roll it.
  8. Heat up your veg oil and fry..
  9. Then enjoy your yummy and delicious fish roll😋🤤🤤.

Even though that classic fish roll recipe is great as it is, and of course gotten tons of feedback, I have added a few ingredients. When I had fish rolls as a kid they sucked! My mom never made fish rolls, and I never liked the ones I bought from street vendors and fancy restaurants! Then I grew up and made a few friends from Cameroon that made awesome fish rolls; nothing like what I had as a kid. A perfect combination of a crisp and light crust with a savory fish filling.

A wonderful, home-cooked dish is the example everybody remember. Utilizing these Fish roll recipe to enhance your cooking coincides as a professional athlete who maintains training-- the extra you do it, the far better you get, find out as much as you can around food preparation. The even more recipe you have, the much better your dishes will taste.

If you find this Fish roll recipe valuable please share it to your close friends or family, thank you and good luck.

11 Recipe Yummy Fish roll healthy & tasty!
Collection 11 Recipe Yummy Fish roll healthy & tasty! that are guaranteed to be delicious, Delicious and tasty


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