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There are many resources of information on cooking. Some details is geared towards experienced cooks and except the ordinary person. It can be confusing to learn all of the offered details. Fortunately, this Moi-Moi recipe is easy to make and will offer you some excellent tips. They will benefit anyone, also a beginner.
	
	
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		Moin Moin/Moi moi is a Nigerian Beans pudding cake.
	
		Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or Banana leaves.
	
	
	
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