How to Cook Delicious Veggie Beef Soup Instant Pot IP fit for newbie.

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How to Make Instant Pot Vegetable Beef Soup. Quick and easy Instant Pot Beef Vegetable Soup Recipe. This pressure cooker Beef Vegetable Pressure Cooker Beef Vegetable Soup is made with frozen veggies which makes it quick and easy to make.

You need to prepare olive oil.
You need to prepare stew meat.
Use medium yellow onion diced.
Use minced garlic.
You need to prepare carrots diced.
Provide celery stalks with leaves diced.
Use beef broth.
Provide white wine.
Use can cut green beens with juice.
Provide can corn with juice.
Prepare can Rotel with juice.
Prepare fresh basil chopped.
Provide thyme.
Prepare kosher salt.
Prepare black pepper.
Prepare Garnishes.
You need to prepare Croutons.
Use Parmesan cheese.

Short Tips:

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Turn instant pot to saute high setting..
When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally..
Add in garlic, carrots, and celery stirring occasionally for another minute..
Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom.
Stir in wine, corn, green beens and Rotel..
Stir in basil, thyme, salt and pepper..
Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure..
Ladle into bowls and top with crotons and Parmesan cheese..
Enjoy!.

This Instant Pot Vegetable Soup is easy, healthy and comforting. It cleans out the fridge and tastes How to Make Instant Pot Vegetable Soup. Dump all ingredients: That's right, veggies, broth, spices and tomato I returned my brand new stockpot around same time I bought IP and couldn't be happier. Instant Pot Beef Barley Vegetable Soup is comfort food, one-pot meal. Pressure cooker beef barley vegetable soup recipe has vegetables, tender beef & barley. · This Instant Pot (or oven) Italian Vegetable Beef Soup is bursting with vibrant Italian flavor, tender beef and an array of fresh veggies!

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