39 Best Scouse delicious & tasty!

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Scouse is the accent and dialect of English found in the north-western English city of Liverpool, in some adjoining urban areas of Merseyside, and less commonly in northwestern Cheshire and Skelmersdale. Want to learn some Scouse or Liverpool slang? Scouse/Liverpudlian slang is sometimes referred to as Liverpool English because there are many words that are indigenous to the region.

Provide braising steak.
Use lamb shoulder - diced.
Prepare potatos chopped fairly large.
You need diced carrots.
You need diced onion.
Prepare diced tunip.
Provide splash worcestershire sauce.
Provide plain flour.
Prepare tomato ketchup.
Provide beef stock.
Prepare salt and black pepper.
You need herbs - thyme and sage, fresh is better.
Provide optional - half glass brown ale.

Short Tips:

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Place the meat in a bowl, season with the salt and pepper and add the flour. In a pan, heat a bit of olive oil with the dash of worcestershire sauce. Add the floured and seasoned meat and brown for 2 minutes. Add to slow cooker..
Add all other ingredients to the slow cooker. The fluid level should just cover the meat and veg. Cook on high for 5 hours or low for 8 hours..

To most of us, Scouse is like a completely different language altogether. Liverpudlian slang does have its charms though, so make sure you swat up on these key Scouse sayings ahead of your next visit to. Scouse English is primarily spoken in the Merseyside area of England and it's closely associated The Scouse accent is highly distinctive and has little in common with those used in the neighboring. Scouse is an accent and dialect of English found primarily in the Metropolitan county of Merseyside, and closely associated with the city of Liverpool. The accent extends as far as Flintshire in Wales, Runcorn in Cheshire and Skelmersdale in Lancashire.

Now that you have read the Scouse recipe, as well as you have the expertise that you require to do in the cooking area. Get that apron out, dust off your mixing bowls and roll up your sleeves. You have some cooking to do.

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