Name: Boondi Parfait
Ingredients: 1 Kg Milk (Full Cream); 1,2 tblsp Sugar; 2 tblspoon Mawa or Burfi; 3-4 Boondi Laddu (yellow or brown); Eliachi Powder, Dry Fruits

If you are having difficulty lately in the kitchen when it comes to obtaining your food just right, you are not alone. Many individuals have all-natural cooking talent yet not quite enough know-how to cook with excellence. This Boondi Parfait recipe is an excellent start, easy to cook and also tasty.

Boondi Parfait

To cook Boondi Parfait you only need 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Boondi Parfait :

You need to prepare Milk (Full Cream).

Use Sugar.

Provide Mawa or Burfi.

You need Boondi Laddu (yellow or brown).

You need Eliachi Powder, Dry Fruits.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, however it is a good rule of thumb to add a minimum of a pinch or two after you begin cooking and again at the very end. Your palate are going to be the final guide here, so taste often.

instructions :Boondi Parfait

Make Rabdi from milk and add sugar.

Put rabdi in a baking tray.

Add Laddu boondi, sprinkle Mawa and Dry Fruits.

Bake for 10 mins at 180'.

Serve Hot or Cold.

Since you have reviewed the Boondi Parfait recipe, and you have the knowledge that you need to perform in the kitchen area. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.

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