44 The best Fondue healthy & tasty!

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Borrowed from French fondue ("melted"), from fondre ("to melt"). (UK) IPA(key): /ˈfɒnduː/. (General American) IPA(key): /fɑnˈdu/. fondue (countable and uncountable, plural fondues). A dish made of melted cheese, chocolate etc., or of a boiling liquid into which food can be dipped. fondue. You can find a variety of fondue recipes on this site.

You need fondue set.
Prepare ground nut oil.
Provide Any button mushrooms (Stem cut off).
You need Sirloin stake/chicken/pork (cut into chunks).
Use onion (cut in half).
Prepare Green/red pepper ( cut into large chunks).
Provide leek (sliced thickly).
Use potato cut into small pieces.
Prepare Halloumi cheese ( cut into chunks).
You need to prepare black pepper.
Prepare salt.

Short Tips:

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Prepare all the ingredients in advance by cutting them into the desired sizes..
Heat the fondue set with the oil. We had to heat it on the stove for about 10 minutes to make it hot enough to cook meat once on the table..
Note: do not mix raw chicken and pork with other ingredients. use a seperate plate if you are going to be cooking with chicken or pork..
Using the fondue forks, stick a piece on at a time..
Dip into the hot oil for a few minutes. less than a minute if you want your stake rare. vegetables will take a few minutes to do..
Note: chicken and pork will take slightly longer to cook through..
Sprinkle some salt and pepper on your pieces and serve..
Cheese will take about 30-40 seconds to fry.

Fondue is a fun and informal way to gather friends and family together. Fondue definition is - a dish similar to a soufflé usually made with cheese and bread crumbs. variants: or less commonly fondu. A hot dish made of melted cheese and wine and eaten with. Very noisy, could hardly talk to. ⬇ Download fondue - stock photos and images in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Fondue definition: A fondue is a sauce made from melted cheese into which you dip bread, or a pot of hot oil.

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