Name: Onion Rings
Ingredients: 1 cup AP flour; 4-6 tablespoons chickpea flour; 1 cup light beer; 1/4 teaspoon black salt; 1/4-1/2 teaspoon salt; (to taste) black pepper and paprika; 2 big onions; Oil (for shallow frying)

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Onion Rings

In a small bowl, stir together the flour, baking powder and salt. Remove the skin and separate the rings. Coat a small batch of onion rings in batter.

You can cook Onion Rings using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Onion Rings :

You need to prepare AP flour.

Provide chickpea flour.

You need to prepare light beer.

Use black salt.

You need to prepare salt.

Use (to taste) black pepper and paprika.

You need to prepare big onions.

Prepare Oil (for shallow frying).

Short Tips:

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step by step :Onion Rings

Whisk all ingredients together (except oil and onions). Set aside..

Slice onions into rings..

Dip each ring carefully in the batter. Coat well..

Fry each battered onion ring in about a centimeter of oil. Oil should be hot, but the rings shouldn't burn..

Flip halfway. When they're done, put on kitchen towels. Serve immediately. Enjoy :).

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Since you have read the Onion Rings recipe, and you have the expertise that you require to carry out in the kitchen. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.

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