Name: Custard
Ingredients: 1/2 kg milk; 4 tbsp custard; 6 tbsp sugar; 1 packet jelly; 2 cup cakes; 1 kitkat

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Custard

A type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat. Custard definition: Custard is a sweet yellow sauce made from milk and eggs or from milk and a powder. How To Make Custards, Creams, Dessert Sauces.

To make Custard you only need 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Custard :

Use milk.

Prepare custard.

You need to prepare sugar.

Provide jelly.

Provide cakes.

You need to prepare kitkat.

Short Tips:

If you are cooking from a recipe, the most effective tip we will offer you is to read through the complete thing all the way through before you start to cook. Not only will this assist you gain a far better understanding of what the final dish should look and taste like, you’ll also be able to ascertain which cooking tools you need, as well as catch important instructions.

instructions :Custard

Milk mein custard, sugar mix kar ke cook kar lain.

Jelly 1 cup pani mein cook kar ke fridge mein rakh dain.

Custard thanda ho jae to phly bowl mein cake ki layer daal dain phr custard ki phr jelly cut kar ke daal dain..

Cake aur chocolate sy garnish jr ke serve krain..

Custard is like a pudding, made from egg and milk. The coagulation of egg proteins thickens the milk during cooking. Though Custard is generally thought of as a dessert item, and sweet, there are also. Custard - A selection of delicious recipes for homemade custard. Custard has got to be the most popular dessert sauce in the UK.

A fantastic, home-cooked dish is the kind of thing everybody bear in mind. Utilizing these Custard recipe to enhance your food preparation coincides as a professional athlete who keeps training-- the a lot more you do it, the far better you obtain, discover as high as you can around cooking. The more recipe you have, the much better your dishes will certainly taste.

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List of Food Recipes :

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