Name: Carrot Cake Baked Oatmeal Cups
Ingredients: 3 cups old fashioned rolled oats; 1 tsp. baking powder; 1 tsp. ground cinnamon; 1/4 tsp. ground nutmeg; 1/8 tsp. salt; 1 cup milk; 1 cup Greek yogurt; 2 large eggs; 1 tsp. vanilla extract; 1/4 cup brown sugar; 1 large carrot, peeled and shredded; 1/4 cup golden raisins; 1/4 cup chopped pecans

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Carrot Cake Baked Oatmeal Cups

You can cook Carrot Cake Baked Oatmeal Cups using 13 ingredients and 2 steps. Here is how you do that.

Ingredients of Carrot Cake Baked Oatmeal Cups :

Use old fashioned rolled oats.

You need baking powder.

You need to prepare ground cinnamon.

Prepare ground nutmeg.

You need to prepare salt.

You need milk.

Use Greek yogurt.

Use large eggs.

Use vanilla extract.

You need to prepare brown sugar.

You need to prepare large carrot, peeled and shredded.

You need to prepare golden raisins.

You need to prepare chopped pecans.

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instructions :Carrot Cake Baked Oatmeal Cups

Preheat the oven to 350°F. Grease a 12 count muffin tin and set it aside. In a large bowl, whisk together the oats, baking powder, cinnamon, nutmeg and salt. In a separate bowl, whisk together the milk, yogurt, eggs, vanilla and brown sugar. Pour the wet ingredients into the dry and mix until everything is incorporated. Then fold in the shredded carrot, raisins and pecans..

Evenly divide the mixture between the muffin cups and bake in the oven for 25-30 minutes, or until the muffins are set and starting to brown lightly on the top. Let them cool in the pan and store them in the fridge for 4-5 days. Eat them cold or wrap them in a damp paper towel and reheat in the microwave..

Cooking is a form of art and it requires time as well as technique to equal experience and knowledge in the field. There are numerous forms of cooking as well as additionally various types of food from different cultures. Use what you have actually seen from Carrot Cake Baked Oatmeal Cups recipe it will certainly aid you in your cooking undertakings.

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