Name: Home Made Shawarma with Lacchay dar Paratha
Ingredients: For Dough :; 4 Cup flour; 2 tbsp ghee; 1/2 tsp Salt; Warm water for Kneeding; For Chiken marination:; 1 Cup Chicken in cube; 1/2 cup yogurt; 1 tbsp sirka; 1 tbsp Soy Sauce; 1 1/2 tbsp lehsan adrak paste; 1/2 tsp Salt; 2 tbsp Oil; 2 tsp Garm masala; for shawarma filling:; Chopped fried cabbage; Chopped fried Capsicum; chooped Fried Onion; Mayonnaise as need; ketchup as requirement

Cooking is a form of art and there are several types of cooking that you can learn. You can become a chef or you can merely try to understand the art of cooking great meals within your home. Several tasks in the workplace use chefs, prep-cooks and supervisors that also supervise cooks. We hope this Home Made Shawarma with Lacchay dar Paratha recipe can assist make you a much better chef.

Home Made Shawarma with Lacchay dar Paratha

To cook Home Made Shawarma with Lacchay dar Paratha you need 20 ingredients and 10 steps. Here is how you do that.

Ingredients of Home Made Shawarma with Lacchay dar Paratha :

You need to prepare For Dough :.

Use flour.

You need to prepare ghee.

Provide Salt.

You need to prepare Warm water for Kneeding.

You need to prepare For Chiken marination:.

You need Chicken in cube.

You need to prepare yogurt.

Prepare sirka.

You need Soy Sauce.

Provide lehsan adrak paste.

Provide Salt.

Provide Oil.

You need Garm masala.

You need to prepare for shawarma filling:.

Prepare Chopped fried cabbage.

Provide Chopped fried Capsicum.

Use chooped Fried Onion.

Provide Mayonnaise as need.

Provide ketchup as requirement.

Short Tips:

Preparation is a really fundamental part of cooking. You wish to make sure you have every item you might need. You also want to see to it you have all the materials you may require. You do not wish to remain in the center of a meal and also figure out you are missing out on something vital.

step by step :Home Made Shawarma with Lacchay dar Paratha

Aata achi tarha goondh k dough bana len.

Pehle dough spread karen phir roll karte jayen.

Phir usko pairhay ki shakal den.

Again spread kar k paratha bailen. aur dono side se saiken..

Ghee apply karen aur golden brown kar len.Now its ready..

Chiken cube kar len phir tamam merination masalon ka batter bana k chiken me add kar k 1,2 hr k liye fridge me rakh den..

Phir isay pateelay me charha den aur cook kar len.

Tamam vegetable cut kar k light oil me fry karen halka sa salt n black pepper add karden..

Parathay me mayonnaise spread karen ketchup apply karen then vegetable chicken rakhen aur fold kar len..

Now its ready to eat..

There are few hobbies as satisfying also rewarding as cooking. Not only can you flex your innovative muscles, you can additionally supply scrumptious meals for your household. Increasing your knowledge of food preparation is certain to improve your time in the kitchen area. Attempting Home Made Shawarma with Lacchay dar Paratha recipe is a terrific way to do simply that.

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