Name: Seviyan Custard
Ingredients: 1 1/2 kg Milk; Half pack seviyan; 2-3 tbsp Custard; Sugar too taste

Cooking could be among the oldest skills in the world. That does not suggest that there are any limitations to the understanding offered for the cook interested in enhancing his/her abilities. Also the finest cooks, even specialists, can always discover brand-new recipes, approaches as well as methods to boost their kitchen skills, so lets try this Seviyan Custard recipe, we hope you like it.

Seviyan Custard

To cook Seviyan Custard you only need 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Seviyan Custard :

Provide Milk.

Provide pack seviyan.

You need to prepare Custard.

Provide Sugar too taste.

Short Tips:

If you are cooking from a recipe, the most effective tip we will provide you with is to read through the entire thing all the way through before you begin to cook. Not only will this assist you gain a much better understanding of what the final dish should look and taste like, you’ll even be ready to ascertain which cooking utensil you need, as well as catch important instructions.

step by step :Seviyan Custard

Mlik ko boil karain.

Is ke andar sugar ko dal kar pakain.

Ab is ke andar seviyan dal kar pakain 10 min.

Half cup milk lein is main custard mix kar lein.

Ab is custard ko tora tora kar ke dalain or sath sath chamach chilaty jaein or 5-10min pakain.Seviyan custard ready hai..

Now that you have read Seviyan Custard recipe, it is the moment for you to head to the cooking area and also prepare some wonderful food! Keep in mind, cooking is not an ability that can be one hundred percent right in the beginning. Technique is required for you to grasp the art of food preparation.

If you find this Seviyan Custard recipe helpful please share it to your close friends or family, thank you and good luck.

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